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 Yeast BreadsKneading, Proofing, Baking, Loving. |  Non-Yeast BreadsScones, soda breads, batter breads. |  Pies, Tarts & TartletsFrom crust to filling, savory or sweet. |
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 CheesecakesRich, fluffy, theme-able. |  Cakes & CupcakesEveryone has a birthday. |  Cookies & SweetsCookies are the way to the heart. |
 Fillings & ToppingsCustards, cremes, frosting, jam. |  Savory DishesLine Cook Experience (Grill, Sautee, Pizza) |  SoupsAny soup, any time. |
 Syrups & SaucesHerb Syrups, Reductions, Infusions |  Decorative ElementsDesign, Garnish, Plating |  Passion for IngredientsHerbs, Craft Beer, Flours, Seasonal |
These are the areas of focus I have developed either through employment or personal pursuits. Technique is learned, as are recipes, but without passion nothing is delicious.
Specialties
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